12/26/2023 0 Comments Timeoutnewyork![]() ![]() Like 2002’s Lil’ Beethoven,Hello Young Lovers is dominated by lush 18th-century-style string arrangements that make Queen sound like a jug band. dance culture (Plagiarism) over the past three decades, Sparks’ Ron and Russell Mael have now seen fit to revisit their roots as absurdist prog-rockers-on a grand scale. 1 in Heaven), new wave (Angst in My Pants) and U.K. Since his separation from Underbelly Hospitality in 2022, which made local and national headlines, he has been focusing on his non-profit Southern Smoke Foundation and other media-savvy projects.īut Shepherd's shadow still looms large over the restaurant group Georgia James was named after his mother and father.TimeOut New York Sparks Hello Young Lovers (In the Red) Having assimilated disco (No. GJ Taven’s closing is not the first for Underbelly Hospitality: Underbelly, UB Preserv, Hay Merchant and One Fifth all closed between 20.īack then, chef Chris Shepherd - a James Beard Award winner who many have looked to as a promoter of Houston's restaurant scene - was still a partner in the restaurant group. MORE FROM BAO ONG: QR-code menus are a pandemic relic as Houston restaurants embrace paper menus once again ![]() We are very appreciative of Tim and wish him all the best.” ![]() “As it stands, we have no executive chef positions available within Underbelly Hospitality. “Tim is an excellent chef with an extraordinary talent,” Quincy said through a press representative. Reading won’t be staying with Underbelly Hospitality. Under executive chef Tim Reading, who joined last spring when he replaced chef Nick Wong, GJ Tavern focused on “seasonally driven, tavern-inspired fare.” His menu included dishes such as Gulf oysters baked in chile butter, roasted bone marrow with chimichurri, roasted fish with gigante beans and seared bavette steak with wilted kale and bone-marrow vinaigrette. The tavern, which was rebranded as GJ Tavern in May 2022, always aimed to be more casual. The seafood-leaning Italian restaurant opened a few weeks ago. GJ Tavern originally opened as Georgia James Tavern in July 2021 as a sister restaurant to the more upscale Georgia James steakhouse, which moved from Montrose to Regent Square, next to Underbelly’s newest restaurant Pastore. “We loved building the GJ Tavern brand and are hopeful that it will someday have a place within Underbelly Hospitality.įISHING IN HOUSTON: Pastore, a chic Italian seafood restaurant, is Underbelly’s first opening since Chris Shepherd split “Closing GJ Tavern was an incredibly difficult decision to make but we ultimately realized that operating a 40-seat restaurant in downtown Houston was financially unsustainable,” said Nina Quincy, president of Underbelly Hospitality, in a prepared statement. The group also operates the steakhouse Georgia James, as well as more casual concepts such as Wild Oats and Underbelly Burger. Located at 737 Preston on the ground level of Market Square Tower, GJ Tavern closed June 29, a representative confirmed. GJ Tavern in downtown Houston is permanently closed, Underbelly Hospitality announced Thursday on the heels of the high-profile restaurant group’s most notable opening in years. Interior design details at GJ Tavern, located at 737 Preston at Market Square Tower. Julie Soefer / Julie Soefer Show More Show Less 5 of5 Julie Soefer Show More Show Less 4 of5Ĭavatelli with duck confit, Tuscan kale, pecorino and crispy duck skin at GJ Tavern. Tim Reading was theexecutive chef at GJ Tavern. Julie Soefer / Julie Soefer Show More Show Less 3 of5 ![]() Julie Soefer / Julie Soefer Show More Show Less 2 of5Įast Coast oysters with cucumber jalapeno mignonette at GJ Tavern. Assorted dishes at GJ Tavern under executive chef Tim Reading. ![]()
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